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Current Vacancies

Chef de Partie, Fresh Food, Excellent Career Progression

Seeking experienced CDP for The White Horse, Hertingfordbury
Up to 48 hours per week, flexible rota, usually 5 days on 2 days off 
28 days paid holiday per annum
Daily support from head chef
Share of the tips
The job is a permanent role
Job Type: Full-time
‪Salary: £18,000.00 /year

Rewards and Benefits

•  Opportunity to write specials and contribute to your seasonal menu
•  ‪Gain experience in every section of the kitchen
•  ‪Fun and professional working environment
•  ‪Dedicated training Pathway

Outline of Role Expectations

•  ‪Love cooking, love the industry, love learning
•  ‪Passionate about great, seasonal ingredients
•  ‪Prefer dishes that show skill, care & pride - simple but with the wow factor and that taste delicious
• ‪ Ambition
•  ‪You’ll be working in a busy Gastropub, serving lots of dishes at pace
•  ‪Enjoy busy services and are able to keep calm under pressure
•  ‪Able to build a great relationship with your fellow chefs and FOH team
•  ‪Bring energy and have the stamina to inspire all the chefs in your team – including your sous and head chef
•  ‪Have good knife skills and a general understanding of basic cooking techniques